Hershey Co forecast full-year net sales and profit above analysts' estimates on Thursday, after beating holiday-quarter expectations on steady demand for the company's candy and chocolates despite price increases.
Shares of the Pennsylvania-based company rose 1.6% to $228.29.
Hershey, like Cadbury chocolate maker Mondelēz International Inc, has seen little pushback to a cost-inflation induced increase in prices in the United States, as consumers remain willing to pay more for their favorite candy brands instead of trading down to cheaper alternatives.
Read More: Cadbury Maker Mondelēz Tops Quarterly Estimates As Snack Demand Holds Up
Inflation-Hit Shoppers
Michele Buck, chief executive officer, Hershey also said inflation-hit shoppers are choosing to divert more of their expenditure to snacks and confectionary items rather than dining out.
"As a result, we believe snacks and confection trends will continue to pace ahead of other food categories, and our planned increases in advertising levels, supported by higher production capacity, are expected to further bolster Hershey's growth and help offset price elasticity," Buck said.
Hershey, the maker of Kisses chocolates and Jolly Rancher lollipops, said it expects full-year 2023 net sales to grow between 6% and 8%, compared with analysts' estimates of an 5.6% increase, according to Refinitiv data.
2023 Adjusted Profit Expectations
It expects 2023 adjusted profit per share to grow by 9% to 11%, compared with analysts' estimates of a 5% increase.
"(We) see these results also as part and parcel of the broader industry trend of still-elevated sales growth, modest elasticity, and pricing catching up to costs," said Andrew Lazar, analyst at Barclays.
The Reese's Peanut Butter Cup maker's revenue for the holiday quarter ended 31 December rose 14% to $2.65 billion, beating analysts' estimates of $2.58 billion.
The company's organic sales increased 10.7%, with higher prices driving 8.5 points of the gain, and increased volumes accounting for the rest.
News by Reuters, edited by Donna Ahern, Checkout. For more A-brand news, click here. Click subscribe to sign up for the Checkout print edition.
