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BWG Foods Launches New Programme For Young Retail Entrepreneurs

BWG Foods has launched a pioneering new programme with DCU aimed at identifying and nurturing future leaders across Ireland’s retail sector.

Irish Alcohol Consumption Down By Almost One Third In Past 20 Years – DIGI

Since its peak in 2001, the average per adult alcohol consumption in Ireland has declined by 31%, according to a report commissioned by DIGI.

Bord Bia And DCU Business School Announce New Food Industry MSc

Bord Bia and DCU Business School have today announced a new programme designed to enhance the innovation capabilities within the Irish food, drink and hort...

UK ‘Very Important’ For Mushroom Producers Due To Short Shelf Life

The UK is going to remain a very important market for Irish mushrooms in particular, according to Paul Wilson, vice chairman, Monaghan Mushrooms....

Alcohol Consumption In Ireland Continues To Fall

Alcohol consumption in Ireland is continuing to fall in line with long-term trends over the last 15 years, according to research by DCU Economist, Ton...